Before the discovery of refrigeration..."Syglino"

Before the discovery of refrigeration, a way to preserve food with the meat first was to be found. The main maintenance medium was salt. Salt is used from ancient times until the 1960s in Greece. In every Greek home, however, there must have been a jargon for "time of need". There was a mousafir and the housewife of the house had to take the mousafir. What would he do? Would you order delivery? He took a piece of lean meat out of the pot, threw it on the pan along with tomato and cheese, bread would have fermented, went down to the basement or sent the child to the grocery store or to the neighbor for wine and all ready. This is how the Traditional Greek Salted Pork Meat "Syglino" has been preserved to this day. At the time we mentioned many homes, they had raised a pork. The pork was black and very fat. The pork breed was kept from ancient Greece and was at the expense of hundreds of hundreds. Pig slaughter took place before Christmas or the days of Apokreus. "Tsiknopemti" was the day when households were doing the crap. Alternatively, some households smoked pasta by using the smoky or cypress branches for smoking.
However, from the second to the third day it is more delicious. It is eaten plain, kayaking the sauce for pasta etc ....
See our own Traditional Greek Salted Pork Meat "Syglino" .

Tripolitsa Dry Salami Food Product from Pork & Beef

Tripolitsa Dry Salami Food Product from Pork & Beef
Luncheon Cold Cuts Cured Meat 85mm
1.7-1.8 kg per piece
FOB Price: EUR 10.25 - 12.25 / Kilogram

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Traditional Greek Salted Pork Meat Syglino - Exports

Traditional Greek Salted Pork Meat "Syglino"
2.5 - 3 kg
Min.Order Quantity: 150 Kilogram/Kilograms
Supply Ability: 2000 Kilogram/Kilograms per Month
Port: Piraeus
FOB Price… on alibaba.com
Peloponnese Meat

Tripolitsa Dry Salami Food Product from Pork and Beef - Exports

Tripolitsa Dry Salami Food Product from Pork and Beef - Exports
Luncheon Cold Cuts Cured Meat 85mm / 1.7-1.8 kg per piece
Min.Order Quantity: 100 Kilogram/Kilograms
Supply Ability: 1000 Kilogram/Kilograms per Month
Port: Piraeus
FOB Price… on alibaba.com
Peloponnese Meat

Greek Mini Salami Ripened Sticks from Pork & Beef - Exports

Mini Salami Ripened Sticks from Pork & Beef
Luncheon Cold Cuts Meat 110-130gr
Min.Order Quantity: 1000 Piece/Pieces
Supply Ability: 4000 Piece/Pieces per Month
Port: Piraeus
FOB Price… on alibaba.com
Peloponnese Meat