Tripoli Dagre Smoked Pork in Olive Oil with Eklekto Fasilis bee honey and Greek Brown Corinthian Canal dive beer

See today a tasty Greek dish. We can export the best Greek food at low prices, but we prefer it to our home table too. We would say the best recipe for products exported from Greece. Tripoli Dagre Smoked Pork in Olive Oil with Eklekto Fasilis beehoney with sauce of Greek Brown Corinthian Canal dive beer.

If pineapple looks like a particular ingredient, you can skip it. But, it suits great.

Components:

300 ml. Corinthian Canal dive beer.
4 slices of Tripoli Dagre Smoked Pork in Olive Oil, 1.5 cm thick
1 tablespoon Fufas Astros Kynouria sunflower
5 tablespoons Eklekto Fasilis bee honey
4 slices of pineapple
3 tablespoons of butter
4 pancakes or 4 slices of rye bread
2 fresh onions finely chopped

a little parsley finely chopped
salt, pepper, freshly grated

Instructions:

Heat a tablespoon of butter along with Fufas Astros Kynouria sunflower in a non-stick pan. Sauté the slices of the Tripoli Dagre Smoked Pork in OliveOil lightly on both sides. Remove the pork and pour the pineapple well drained into the pan. Add 2 tablespoons Eklekto Fasilis bee honey and strengthen the fire. Turn the slices of pineapple into the sauce of honey. In the meantime, warm the remaining butter in a non-stick pan and sauté the onions. Pour with the Corinthian Canal dive beer and add the remaining EklektoFasilis bee honey. Boil until the sauce binds. Place pancakes or slices of bread in dishes. From above, put the slices of smoked pork and garnish with the pineapple slices. Pour with the honey and Corinthian Canaldive beer sauce and serve immediately.

Enjoy your meal, with the best traditional foods, from the Greek exporting company Peloponnese Meat.

Peloponnese Meat is Exporter Distributor/Wholesaler in Europe, China, North America... Our seat is in Arcadia, Greece. We export luxury Greek food products, like Meat By-Products (frozen & corned), Cheese Products (FETA PDO), Wine, Olive Oil, Traditional Pasta, Ready Meals, Alcoholic Traditional Beverages and Juices, Traditional Sweets, Honey etc.

Please visit our site on Alibaba.com: https://gr1301526338ugyj.trustpass.alibaba.com/

Excellent Salad Dressing Balsamic Vinegar in Dorica Glass Bottle Packaging 250ml

Excellent Salad Dressing Balsamic Vinegar in Dorica Glass Bottle Packaging 250-340-390-500ml and 4-5lit.

Based on the exclusive use of greek raw materials, PAN is a series of products created with care and a constant effort for producing distinguished products with exceptional taste. Red-wine vinegar, white-wine vinegar, balsamic vinegar, balsamic vinegar with honey, apple vinegar and lemon juice, in 250ml, 340ml, 390ml, 500ml and 4lt glass and plastic containers, are available for your enjoyment.

The history of vinegar

Vinegar, the most common dressing and natural preservative, for a vast variety of food products, was well known in ancient years, when it was used even as a beverage.

For many years vinegar, dissolved in water, was the daily drink of Roman legions.
During classical era, in the region of Attica, ancient Athenians were naming vinegar “Attikon Idisma"”", meaning “sweet dressing of Attica”.
During the middle ages, the vinegar production was kept as a secret by the producers.
Today, vinegar is widely recognized as one of the most basic elements of Mediterranean diet, that guarantees good health and living.

Vinegar uses

Vinegar is used as dressing for salads and ready meals.
Many chefs add vinegar during cooking, aiming for a result that combines the sweet taste, with the profound and delicate aromas of vinegar. It is important to note, that if vinegar is added during cooking, all sour taste is automatically evaporated.

Apart from cooking, vinegar is widely used for:
- Washing of fresh vegetables, in order to remove all harmful substances as soil and fertilizers.
- Cleaning of glassware to remove all type of salts.
- Medical purposes, against insect bites, fever, poisoning and burns.

The secret of our product quality, which passes from one generation to another, is based primarily upon the natural fermentation of pure Greek ingredients.

Zafiropoulos Vinegars produces, bottles and distributes the Pan series of products for almost half a century, to the Greek and worldwide market. During the last 30 years Zafiropoulos Vinegars operates from its plant in Pikermi Attica, next to the traditional vineyards. The distinguished vinegar is produced from Greek wines, through a vertically organized production process which is based on four independent production lines, providing vast possibilities for the coverage of a large variety of products.

Efficient quality control is critical to the creation of high quality products.

Zafiropoulos Vinegars is certified with ISO 22000 qualification. Aiming to constantly upgrade its products and services, new production machinery, hi-tech eco-filtration systems and electronic quality control equipment is being installed. Specialized personnel and external laboratory units certify, on a daily basis, the quality of both raw materials and final products.
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We export our products to :
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Quick Details

    Product Type: Vinegar
    Type: Balsamic Vinegar
    Processing Type: Raw
    Form: Liquid
    Color: Glossy, Viscous, Dark Brown
    Packaging: Bottle
    Brix (%): 50
    Additives: No
    Certification: ISO
    Weight (kg): 0.25
    Shelf Life: Long Lasting
    Place of Origin: Greece
    Brand Name: Zafiropoulos Vinegars
    Model Number: Balsamic Vinegar in Dorica 250ml
    Preservatives: No
    Coulouring: No

Packaging & Delivery
Packaging Details: 12 Bottles per Carton Box
Delivery Time: 10 Days

FOB Price: EUR 1...1,04... 1,06... / Piece...
Min.Order Quantity: 120 Piece/Pieces
Supply Ability: 10000 Kilogram/Kilograms per Month
Port: Piraeus
Payment Terms: L/C,T/T

Now see the "Excellent Salad Dressing Balsamic Vinegar in Dorica Glass Bottle Packaging 250ml" and fill in the contact form to see the price you like.

We export luxury Greek food products, like Meat By-Products (frozen & corned), Cheese Products (FETA PDO), Wine, Olive Oil, Traditional Pasta, Ready Meals, Alcoholic Traditional Beverages and Juices, Traditional Sweets, Honey etc.

PELOPONNESE MEAT
3rd klm Tripolis-Kalamatas, Klisoura, 22100, Tripolis, Greece
Phone: 0030-2710-223188
Fax: 0030-2710-223182
EMAIL: INFO@peloponnesemeat.gr

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Greek Traditional Feta White Cheese 15kg / PDO

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For this, however, the product for which we boast, is for the known feta cheese of Arcadia, which nowhere else does not exist. Its flavor and aroma is unique because of its fresh, pure ingredients. Milk is from the area of ​​Tripoli and the result is enchanting.
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Cooking simple, long-tested by our grandmothers, harmoniously combines the true flavor of fresh raw materials with the art of cooking.
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Peloponnese Meat
Import fresh meat – export Greek traditional foods
http://www.peloponnesemeat.gr

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